From the Witches Kitchen
Honey & Lemon Spring Tea
A bright, simple honey and lemon tea for spring mornings and gentle Ostara renewal.
Prep Time
5 minutes
Cook Time
5 minutes
Serves
1 cup
Ingredients
- Hot water
- ½ lemon, sliced or juiced
- 1–2 tsp honey
- Optional mint or chamomile
Kitchen Witch Notes
Honey brings warmth and sweetness; lemon is often used for clarity and brightness. A very ordinary cup can still mark a fresh start.
Serving Suggestions
Drink slowly before a walk, journalling session or start-of-day reset.
Introduction
Nothing complicated here: hot water, lemon, honey and a small pause. It is bright without being fussy, and a useful little reminder to drink something warm before the day gallops off without you.
Method
- Add the lemon and optional herbs to a mug.
- Pour over hot water, then stir in honey to taste.
- Leave for a few minutes before drinking.
Swaps & Variations
Use agave instead of honey, or add fresh ginger for a sharper cup.
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